Products

π§ Garlic

π§ Dehydrated Garlic

π§ Red Onion

π§ Pink Onion
π§ Dehydrated Garlic
(Flakes | Granules | Powder)
Our dehydrated garlic is produced from carefully selected fresh garlic cloves, processed under controlled drying conditions to preserve its natural aroma, strong flavor, and nutritional properties. The dehydration process ensures a long shelf life while maintaining consistent taste and quality, making it ideal for food industries and international markets.
πΉ Forms Available
Garlic Flakes β Coarsely cut dried garlic, ideal for visual appeal and texture
Garlic Granules β Medium-sized particles for uniform flavor distribution
Garlic Powder β Finely ground garlic with strong aroma and taste
πΉ Key Features
Strong and authentic garlic flavor
Long shelf life
Free from additives and preservatives
Hygienically processed
Uniform color and particle size
πΏDehydrated Ginger
(Slices, Flakes, Powder)
Our dehydrated ginger is processed from carefully selected fresh ginger roots, dried under controlled conditions to retain its natural aroma, spicy flavor, and nutritional value. The dehydration process enhances shelf life while ensuring consistent quality, making it suitable for global food and industrial applications.
πΉ Forms Available
Ginger Slices β Thinly sliced dried ginger, ideal for teas and infusions
Ginger Flakes β Crushed dried ginger for seasoning and blends
Ginger Powder β Finely ground ginger with strong aroma and pungent taste
πΉ Key Features
Strong, natural ginger flavor
High essential oil content
Long shelf life
No artificial colors or preservatives
Hygienically processed
π§ Red Onion
Our red onions are sourced from selected farms and grown under favorable climatic conditions to ensure rich color, strong pungency, and long shelf life. Carefully harvested and naturally cured, these onions are graded and packed to meet international export standards.
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πΉ Key Features
Bright red outer skin
Strong flavor and pungency
Firm texture and uniform size
Low moisture content for extended storage
Naturally grown and hygienically handled
πΉ Applications
Red onions are widely used in:
Cooking and culinary preparations
Salads and garnishing
Pickles and processed food products
Food service and catering industries
Pink Onion
Our pink onions are carefully sourced from trusted farms and cultivated under optimal conditions to deliver attractive appearance, mild flavor, and excellent shelf life. Known for their smooth texture and appealing pink skin, these onions are highly preferred in international markets.
.πΉ Key Features
Attractive pink outer skin
Mild to medium pungency
Firm texture and uniform size
Low moisture content
Hygienically processed and export-grade quality
πΉ Applications
Pink onions are ideal for:
Fresh consumption
Cooking and culinary use
Salads and garnishing
Hotels, restaurants, and food service industries
π₯¬ Fresh Vegetables
We supply a wide range of fresh vegetables sourced directly from trusted farms and grown under natural conditions. Each vegetable is carefully selected, cleaned, graded, and packed to ensure maximum freshness, nutritional value, and export-grade quality.
.πΉ Key Features
Farm-fresh and naturally grown
Rich in nutrients and natural flavor
Carefully washed, sorted, and graded
Hygienically handled and packed
Long-lasting freshness during transit
πΉ Product Range
We offer seasonal and year-round vegetables based on availability and customer requirements, supplied in bulk quantities for domestic and international markets.
Quality & Packaging
Packed in food-grade, breathable and moisture-controlled packaging to maintain freshness and quality throughout transportation. Customized packing options are available as per buyer needs.
